FORT CAMPBELL, Ky. -- Twelve Soldiers from across Fort Campbell's dining facilities took part in a two-week apprenticeship to learn skills that will have a lasting impact on their careers and the ...
FORT LEE — The U.S. Army has officially changed the 92G military occupational specialty from food service specialist to culinary specialist in order to better reflect the transformation the MOS has ...
WASHINGTON (Army News Service, July 17, 2015) -- Enlisted aides are considered an elite group of staff sergeants and sergeants first class, whose organizational, technical and interpersonal skills are ...
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