I've heard people say that eating durian can cause alcohol in your breath. Is there any way to get rid of it quickly before ...

Finnish start-up Aircohol is working to decarbonise the alcohol industry by producing drinks from carbon dioxide released during alcohol fermentation. The result? A crop-free liquor with up to 50% ...

The happy accident of biting into a piece of fruit or sipping liquid imbued with the intoxicating properties imparted by fermentation must have beguiled innumerable early humans and their ancestors.

You may have noticed kombucha on the shelves of your local grocery store. The fizzy drink is celebrated by health buffs, but ...