If you are a fan of Middle Eastern cuisine, you have probably experienced falafel. Most commonly, falafel is a mixture of ground garbanzo beans and lots of spices and are usually deep-fried. This ...

Baked Falafel - Baked falafel with Greek tzatziki, Israeli skhug, Mediterranean relish and fresh dill. Served with pita bread. (Photo: Business Wire) Sorrentina Baked Ravioli - Baked ravioli filled ...

Whether you’re looking for a satisfying lunch or a light dinner, baked falafel might be right up your alley. This is an ideal dish for Meatless Monday. These golden baked falafel are tasty and super ...

Falafel is a beloved street food, generally enjoyed deep-fried in the form of crispy balls of ground or smashed chickpeas. This is blended with fresh herbs and spices, for a result that is savory and ...

If I have one major talent in the kitchen, it’s finding the path of least resistance toward the flavors I want to put in my mouth. Most of my meals are made by considering the factors at play—what I ...

These crisp, baked veggie-packed “nuggets” are super-dippable for children and are just as irresistible for grown-ups. The nuggets are easy to make ahead and refrigerate or freeze, so consider making ...

In college, Mondays meant falafel. It started when Soom Soom, an amazing Kosher eatery on 72nd St., had falafel happy hour. Two sandwiches for the price of one. My fellow students and I would pair up ...

Crispy Falafel Wraps tuck golden chickpea falafel into soft flatbread with creamy tzatziki, pickled vegetables, and fresh ...

Classic crispy falafel is making a huge comeback as more Americans search for flavorful Mediterranean meals that combine ...