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Beef and Broccoli: A Classic Chinese Stir-FryBeef and broccoli is a timeless Chinese dish that’s simple ... cornstarch, and vegetable oil. Mix well and let it marinate for 15-20 minutes while you prepare the other ingredients.
Season the beef all over with pepper, then sprinkle over the five-spice powder and mix to coat evenly ... rice or boiled noodles and stir-fried vegetables. If you are using pre-cut beef, it ...
Repeat with another 2 tbsp water. Add the sesame and vegetable oils and mix for a further 2 mins. 3. Tip the beef mixture onto an oiled plate and shape into a patty roughly the diameter of the pan ...
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