After wild temperature swings in February, Hardwick Sugar Shack owners Joe and Megan Raskett aren’t sure how much longer the maple sugaring season will last. The Rasketts started boiling their maple ...

Early drilling in the woods paid off for at least two of Berkshire County’s maple producers, who got their first boil on Jan. 26. That early season was placed on hiatus, however, after a deep freeze ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

GRAND RAPIDS, Mich — It’s as much a Michigan tradition as playing euchre or using your hand as a map. We make maple syrup here, and this time of the year is typically the sweet spot for making the ...

With ideal temperatures in the air at Beaver Creek Reserve, the syrup flowed at Maple Fest. While nature enthusiasts with a sweet tooth were anticipating the spring season, they visited ...

At Great Mountain Forest in Norfolk, the steam is billowing, and the forestry crew has been keeping busy making a breakfast ...

The flow of sap will usually stop if the temperature goes above 50 degrees. The gathering of maple sap dates back to the American Indians, who were tapping maple trees long before the settlers arrived ...

During a frigid and snowy weekend, A Wrinkle in Thyme Farm in Sumner provided warm options for people venturing out to ...