It's the ultimate St. Patrick's Day treat.
Tip the dough out of the bowl onto a lightly floured surface and shape it into a ball using the palm of your hand. Place the ...
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This loaf isn’t trying to reinvent the wheel, but it nails banana bread like very few do: tender, moist, and full of flavor. It’s also incredibly versatile, welcoming all sorts of mix-ins and riffs.
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