When it comes to cooking, there are quite a few things you can do with them. The deeper side allows you to make everything from stews to veggies and even casserole fillings. The lid also allows you to ...

There’s nothing like cooking with a cast iron skillet as the flavor gets better the longer you use it. With a well-seasoned cast iron skillet, you can serve up anything from cornbread to eggs to a ...

Cast iron pans are essential in the kitchen, but cleaning them can be a daunting task. Fear not! We have step-by-step ...

Give a new pan a glossy black nonstick coating—or bring the luster back to a family heirloom—with this 3-step process for seasoning cast iron.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. They don’t need to be seasoned at all and ...

If you click on links we provide, we may receive compensation. It has 97,600+ five-star ratings Averi Baudler is a senior shopping writer for PEOPLE who focuses on fashion, celebrity style, beauty, ...

If you take care of it right, your grandkids will be using Yeti's newest cast iron pan, designed for tough cuts and stews.

In general, foods high in acid cause the most significant problems for cast iron. A quick sauté or sizzle is generally OK but ...