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The Manual on MSNThe charcuterie board trend gets a makeover: What’s different about it in 2025Lauren Eni Canseco of Dietz & Watson shares what's driving the demand for cleaner ingredients and why charcuterie board ...
The meat is where you begin—start with a classic salami variety, or add a dry-cured pork like prosciutto or ham.
Pizza Hut is taking charcuterie to the next level just in time for Pi Day (3.14). Introducing Pizza Charcuterie, a ...
Charcuterie boards have been around ... ensuring consumers that cheeses are made without growth hormones. “Consumers desire to know what is in their food and where it is coming from drives ...
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