You’ve probably heard it before: A dull knife is far more dangerous than a sharp one. With a dull knife, you could end up hacking away at something until you slip and get a finger. Whereas a sharp ...

As long as I can remember, I’ve been obsessed with the idea of a sharp knife. My dad, a former butcher, taught me to sharpen knives, starting around age 6. We used his sharpening stone on weekend ...

Although a serrated knife needs to be sharpened less often than a straight-edge one, it still requires care to work ...

If you find that your chef's knife can no longer cut a tomato without resistance or smoothly dice an onion, it's probably overdue for a knife-sharpening session. Although electric and manual knife ...

You’re more likely to injure yourself while cooking over the holidays. Instead of taking a trip to the ER, grab these kitchen ...

Choosing the best knife sharpener can be difficult, given the myriad of choices. However, being able to properly maintain the edge on your cutting tools—whether it’s a pocket knife or a fillet ...

We are halfway through our list of easiest manual and electric knife sharpeners and at number 4, we have the Chef’sChoice 15 XV Trizor Professional Electric Knife Sharpener. If you want to give your ...

Abbi Perets has been writing about technology and family and consumer issues for over ten years. Her work has been featured in print and on the Web, and she has taught courses on consumer and business ...