If you don’t want this dish to have too much of a celeriac flavour you can replace half of the celeriac with potatoes (sliced very finely). It’s also good made with half potatoes and half parsnips – ...

Purée the parsnips and celeriac in a food processor, using a little of the cooking water if you need to. Mash the potatoes ...

Celery root, or celeriac, is a winter root vegetable native to Northern Europe and the Mediterranean. With a taste similar to celery stalks and flesh similar to that of a potato, this root veggie is ...

UW-Oshkosh women's hoops Final Four bound for 2nd straight season OSHKOSH--For the second year in a row, the UW-Oshkosh women's basketball team is Final Four bound as the Titans defeated the ...