Cooking rounds of sweet potatoes by roasting them and then letting them soak up a buttery, sweet, and spicy sauce makes them melt-in-your-mouth tender.

Ingredients 3-4 small sweet potatoes, thinly sliced 1 tsp. kosher salt 1 ½ c. heavy cream ½ tsp. pepper 1 tsp. cornstarch 1 ...

Thanksgiving dinner isn't complete without a sweet potato casserole on the table, and this delicious upgrade on the classic ...

It has the soulful roots of a southern pie with the refined finish of a French dessert,” says cookbook author Toni Chapman ...

This Sweet Potato Pie became internet famous because someone loved the recipe so much, he had it inked into his arm forever.

Discover how this nutrient-dense food can transform your fall baking with moisture, flavor and health benefits beyond the ...

No fall feast is complete without a side of mashed or fried sweet potatoes, but you'll need to watch out for these red flags ...

Smashed sweet potatoes get crispy edges and creamy centers, giving you the crunch sweet potatoes often lack. The recipe is simple and fast—just slice, season, bake, smash and broil on one baking sheet ...

Lightly crushing the potatoes before roasting means more surface area to soak up that delicious goose fat. The ...