Have you ever ordered a meal at a restaurant and been surprised by how quickly it arrived – sometimes in under 10 minutes?

Shouting “corner!” when you’re making microwave popcorn isn’t helpful, but there are some protocols and tricks from commercial kitchens you can—and should—adopt at home. You can reduce that chaos by ...

Let's be real. You've sat in restaurants wondering how a plate of food could possibly cost that much. Maybe it was pasta with ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is ...

Professional chefs often lean on small, practical tricks that make a big difference once you know them. They’re not secret techniques or restaurant-only methods but simple habits that work in any ...

Insider asked professional chefs and bakers for their best tips for at-home cooking and baking. Swap water for vodka in your pie dough for a flakier crust, but don't add the liquid all at once.

Instead of spending thousands of dollars on takeout like the average American does, beef up your kitchen arsenal with tools that can help you make professional-quality meals from home. Whether you’ve ...

Whether you're a first-time cook or just looking to take your kitchen skills to the next level, there's always more to learn about preparing delicious meals — especially around the holidays. Business ...