Another advantage of goats is their simpler breeding requirements. Finding a buck or arranging for breeding is far easier ...
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Modern dairy cows are milk-producing powerhouses—some yielding more than 50 kg a day. But all that productivity comes at a price: their mammary glands often suffer from inflammation and cellular ...
While plant-based milks are technically classed as ultra-processed foods (UPFs) due to the added emulsifiers or stabilisers, ...
Cow's milk and non-dairy milk are not nutritionally equal, according to new research. Scientists found that plant-based milks often have less vitamin D, calcium and protein. But plant-based milk ...
Farmers blame a food additive required by the Danish government to cut methane emissions, but the source is unclear.
(CNN) — New lab experiments with milk from cows infected by H5N1 influenza, known as bird flu, confirm that it is infectious, especially when left raw, or untreated, and potentially even when flash ...
The Mathisons know a thing or two about moo. Kyle and Sara Mathison own the Crisly Dairy Farm and surrounding fields. “We’re the fourth generation on the farm. It was started in 1909 when my family ...