Crabs can feel pain when they are boiled alive during conventional food preparation —- as do other shellfish like lobsters, according to a new study. Zoologists from Sweden’s University of Gothenburg ...

CHARLESTON, S.C. (WCBD)- South Carolina wildlife officials are asking for the public’s help in monitoring a non-native crab species along the coast. Recent heavy rain may be driving non-native blue ...

NPR's Juana Summers speaks to researcher Rikke Jeppesen about her work on how sea otters, which were hunted to almost near extinction, have been able to thrive by eating up to 120,000 crabs a year.

Horseshoe crabs used to be everywhere. Millions of years before dinosaurs roamed the planet, each spring, the hard-shelled creatures gathered to mate in massive mounds along the beaches of the ...

ORBETELLO, Italy (AP) — Italians are fighting an invasion of predatory blue crabs with an attitude borne of centuries of culinary making do: If you can't beat them, eat them. Fishermen, lobbying ...