This easy coconut custard pie from Andrew Zimmern delivers classic Southern comfort with a creamy, coconut-rich filling and buttery homemade crust.

Pumpkin Custard Pie is a creamy, delicious twist on traditional pumpkin pie. Baked in a flaky crust with spiced pumpkin custard, it's perfect for Thanksgiving or any fall gathering. Easy to make and ...

We are having a cool May, making it a challenge to put any plants out in the garden yet. Yesterday the temperature hit the mid-60 mark, but the air had a chill in it. Son Joseph doesn’t have to work ...

Baked custards are everywhere on the Thanksgiving dessert table. Apart from apple pie, just about every other holiday classic calls for baking a sugar-and-egg slurry until perfectly set. It seems ...

Chelsea Frost, a 34-year-old Hightstown baker has been wowing New Jersey pie lovers for the past six years with her unique, farm-fresh creations like salted honey lavender, chocolate-covered ...

The running border through the pages of “Crumbs From Everybody’s Table” reads “Send Your Newly Married Friend a Copy of ‘Crumbs From Everybody’s Table.’” Clearly someone followed this advice, because ...

The world record for the largest custard pie fight has been beaten, with 253 people gathering to throw 648 pies in a matter of minutes. Steve Weller, activities co-ordinator for the Jewish Lads and ...

My earliest memories of spring involve the distinctive crimson stalks of rhubarb reaching skyward in my grandmother's garden. This heirloom Rhubarb Custard Pie recipe passed down through generations, ...

A fluffy meringue tops this creamy coconut custard pie. The flaky pie crust needs to be prebaked before filling it with custard to prevent it from becoming soggy. The pie dough recipe makes enough for ...