Learn how to ferment salsa at home with minimal equipment by fermenting garden produce to capture foods rich in nutrients, gut-friendly probiotics, and flavor! It always starts innocently enough: You ...

Straight talk: You need to ferment your salsa. I could explain, over a lot of words, how it intensifies the tomatoes, and how the fermented peppers add a depth of umami that balances the salt and acid ...

Unlike ripe red tomatoes, tomatillos and green tomatoes ferment well and hold up in storage. For salsa verde, add 1 more teaspoon of salt and 4 cups diced tomatillos, green tomatoes, or a combination ...

This Green Chili Chicken Soup is packed with juicy chicken, green salsa, beans, and corn for a hearty, one-pot meal. It' ...

It's Alive with Brad Leone is back for episode 78 and this time Brad is making fermented salsa. Join Brad as chars up some chilis and lets 'em ferment to make a salsa so nice you just might dip twice.

As featured in "The Rise," Samuelsson's recipe for Baked Sweet Potatoes with Garlic-Fermented Shrimp Butter is in honor of David Zilber, former head of the Noma Fermentation Lab in Copenhagen. This ...