This fish and chips pizza is a true culinary experiment combining beer‑battered cod, triple‑cooked chips, tartare sauce and minted peas on an overnight dough base, all baked in the Gozney at 450 °C.

Domino’s Pizza Japan is known for shelling out wild menu innovations, such as the latest Sakusaku (“Crispy”) Fish and Chips pizza creation which was a real shocker to one Londoner. Earlier in the year ...

Fish and chips on a pizza sounds like a terrible idea… but somehow it works. Crispy fish, golden chips, and melted cheese create a surprisingly balanced combination. US tells Americans to shelter in ...