Food in the U.S. has roots in cuisines all around the globe. These are some of the snack foods with Native American roots.

Cultivating Culture started in spring 2025 with news items to showcase Native American sovereignty in food and Native ...

The United States is known as a great melting of people, food and culture. In major cities across the country like New York, Chicago and Los Angeles, people can find nearly any cuisine that fits their ...

The United States is known as a great melting of people, food and culture. In major cities across the country like New York, Chicago and Los Angeles, people can find nearly any cuisine that fits their ...

The Oneida Nation is appreciative of the assistance that has been extended to rebuild our food infrastructure through the American Rescue Plan, which has provided a significant contribution to all ...

From ancient civilizations storing grains in clay pots to modern vacuum-sealed packaging, food preservation stands as one of humanity’s most significant achievements. Our ancestors discovered ...

The Thanksgiving origin story most of us learned in elementary school is not the whole story, or really even the truth at all. Yes, there were shared meals, but nobody sang friendship songs. The ...

The Advisory Council on Historic Preservation (ACHP) has taken a significant step toward integrating Indigenous Knowledge into its regulatory processes with the recent approval of an Exemption for ...

There will be several opportunities to learn more about food preservation! Purdue University Extension will host three separate 4-day workshops for Mastering Home Food Preservation. Those interested ...