All you need are New York strip steaks and kosher salt, and less than 10 minutes on the grill. The herb butter is optional but delicious as it melts all over the steak and mingles with the juices.

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

If you love outdoor cooking, you know how tough it can be to achieve the perfect results every time. You have to deal with uneven heat, flare-ups, smoke and guesswork. Not to mention the hassle of ...

For those who swear by Steven Raichlen’s The Barbecue Bible, this is the next grilling book you need. Raichlen has compiled ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Warm summer weather means breaking out the ...

These portable grills tested by the experts at the Good Housekeeping Institute are great for your next backyard party, picnic, or camping trip. Over the past few years, my team and I have tested more ...