Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest Bakery and Café in Ames by grinding wheat into their flour. “We get bags of wheat delivered, and ...
"High-extraction flour has made breadmaking more meaningful to me—not just technically, but also emotionally and ...
Usually, when we need to get our wheat ground, we go to a flour mill. We pay the miller for the wheat along with the grinding fee, and the miller grinds our wheat and returns it to us. However, now a ...
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HYDE PARK – In a humble space in Hyde Park, a local company is on a mission to fix how flour is made. "Americans eat 130 pounds of flour a year its not even close to anything else," said Jon Olinto, ...