Missouri Extension State forage specialist Carson Roberts explains three factors that determine profitability when putting up hay.

Silage is fermented, high-moisture stored fodder which can be fed to cattle, sheep and other cud-chewing animals. What does a farmer require? To prepare your crop for silage, it must be chopped into ...

Used machinery values are still picking up steam while sales of new equipment are spiraling downward. May’s AEM U.S. Ag Tractor and Combine Sales flash report shows new 4WD tractor sales down almost ...

Piling cut hay into windrows makes your baler more efficient. Want to get started on small-scale hay production? Learn how to tell when a hay field is ready to cut with expert advice for beginners.

Photo by David Freeze - Lewis and Harrison take ceremonial ride atop the last load on the way to the barn. Rowan and surrounding areas have been busy with a bumper spring hay crop for the last two ...