Beef tallow is making a serious comeback among home chefs. If you're wondering how to cook with beef tallow in your kitchen, experts have plenty of ideas for what you can do with this type of fat. Why ...

Beef tallow is making an unlikely comeback. The rendered form of beef fat—once a pantry staple before vegetable oils dominated grocery store shelves—is reappearing in restaurant kitchens and home ...

Bryan Vander Dussen spent years as a dairy farmer before shifting to selling farm-raised beef. In the past year, he and his wife have been making another transition: Cooking up recipes in their ...

Beef tallow has lent a meaty flavor to dishes for centuries. Even today, several chain restaurants use beef tallow in their cooking to pack a punch of beefy umami, including Popeyes and Smashburger.

If you’re on WellnessTok, you’ve probably seen beef tallow crowned as the new “clean” alternative to seed oils. And the logic seems sound: it’s the fat your great-grandparents cooked with before all ...