Preliminaries: Heat oven to 325 degrees. Line a 12-cup cupcake pan with paper liners, or butter your cake pans, line bottom with parchment paper, butter that and flour entire pan, tapping out excess.

1 box cake mix, vanilla or lemon (along with ingredients on package – water, oil and eggs) 1 3.4 oz box instant pudding mix, vanilla or lemon Preheat oven to 350 degrees. Place cupcake liners in ...

This is a light, flavorful cupcake recipe for spring. You can’t go wrong with the combination of blueberries and fresh lemon. You can use fresh or frozen blueberries. Or, try raspberries or ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. OKLAHOMA CITY (KFOR) – Blueberry and lemon ...

Cupcakes: Line two cupcake pans with cupcake liners. Preheat oven to 350 degrees. In the bowl of an electric mixer, whip the heavy cream until soft peaks form. Transfer to a small bowl and set aside.

Line 24 muffin cups with paper liners. Preheat oven to 325 degrees. With an electric mixer on medium speed, cream together butter and cream cheese until fluffy. Gradually add the sugar and beat until ...

Yes, we know, it’s Halloween. (Boo!) But if you—like us—are too old to go trick-or-treating, there’s yet another event this week worth dressing up for. The Breeders’ Cup World Championships take place ...

In this episode of In The Kitchen With Matt, I will show you how to make lemon blueberry scones from scratch. This easy ...

If you love quick desserts with bright, tangy flavors, this lemon dump cake will be your new favorite. It uses simple ...