In yesterday’s Chef Chat, we learned that Andrew Ashmore, executive chef of Scottsdale’s Modern Steak, has an affinity for beef. For this recipe, though, he decided to share a non-steak favorite, ...

This salmon fillet doesn’t need marinating and is ready to roast. The natural richness of salmon is wonderful with the simple maple syrup glaze. If you prefer, remove the skin of the salmon and grill ...

The recipes below highlight everything we want from spring cooking: quick prep, vibrant sauces, and plenty of fresh ...

Alekka Sweeney’s clients often request simple, one-pan dinner solutions, and this recipe fits the bill. The chef-instructor from Pittsburgh, Pennsylvania, suggests serving this dish with sliced ...

We have Chef Thomas O'Neil from Suicide Bridge Restaurant in the Kitchen Concepts Kitchen preparing a maple-glazed salmon dish.

While bacon wrapping may have seemed like an over-the-top fad (which it often was), there are some solid culinary reasons why the technique was probably first devised. First, and foremost, bacon ...

WEST PALM BEACH, Fla. (CBS12) — This Healthy Home recipe comes to us from Chef Adam at Avocado Grill in the West Palm Beach area. He considers his Maple-Ginger Glazed Salmon with Cauliflower Rice and ...