Whether you’re hosting Easter dinner for a crowd or just serving your own family, this meyer lemon mayonnaise roasted chicken will be a huge hit. No one says ham is an Easter dinner requirement. In ...

Add the stock, lemon zest, 2 tablespoons Meyer lemon juice and lemon slices to the pan and bring to a simmer. Add the chicken back to the skillet and simmer with the sauce over low heat, turning once, ...

Jessica loves cooking with lemons and when Meyer lemons are in season, she tries to incorporate them into her recipes as much as possible. She had made a version of this recipe with salmon and it was ...

The trouble with slow cookers is that while they certainly deliver on ease, they sometimes disappoint on flavor. It's the risk you run when you dump a bunch of ingredients in a pot and walk away for ...

2 teaspoons finely grated lemon zest (colored portion of peel)> juice and garlic. Add chicken, turning it to coat both sides with the mixture. Cover and refrigerate for 1 hour. Preheat the oven to 375 ...

Roasted chicken. Chef Thomas Keller waxed poetic about it on a recent episode of “Charlie Rose.” It has “reference points,” he noted. A big browned bird signals the arrival of the holidays, or a ...