Piled high in a big bowl on the kitchen counter, flamboyantly yellow lemons are usually eye-catching accidental still-life artworks this time of year. Their pure, primary colors and shapes warm the ...

Note: This recipe must be prepared in advance. "Be sure to slice the lemons as thin as you can and let them macerate in sugar for at least 3 hours (the longer, the better)," write Cheryl Day and ...

I think of lemon meringue pie as a summer dessert, but with lemons at their peak in winter, why not whip one up for a Super Bowl dessert buffet or even a family ...

If Cezanne had lived not in France but in Southern California, his still lifes would have overflowed with Meyer lemons. Plump, smooth-skinned, colored an unmistakable dark yellow -- canary yellow, the ...

Pucker Up for These Delicious Lemon Desserts! They are the perfect spring and summer sweet treat. Easy Lemon Dessert R ...

A delicious lemon dessert should balance the tart, astringent acidity of lemon juice with the sweetness of the sugar it’s mixed with. We’ve got 20 recipes that do just that. Start with a classic, like ...