Add Yahoo as a preferred source to see more of our stories on Google. Top o' the mornin'! It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will ...

Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.

On St. Patrick's Day, plenty of us in metro Detroit tend to get a wee bit Irish. And that includes savoring some mighty fine corned beef. There will be sandwiches made with mounds of thinly sliced ...

1. Preheat oven to 325 degrees. Place corned beef in a large, baking pan or covered roaster. Add water to a depth of 1/4- to 1/2 -inch. Cover with a lid or foil and place in oven and bake for about 3 ...

Baked Corned Beef with a brown sugar mustard glaze is a delicious way to prepare this Irish American classic.

Corned beef isn’t exactly a tradition that has a lot of variation: It usually turns out tasting the same year after year. Of course, we love that same-old flavor, so we don’t usually complain! We’ve ...

On St. Patrick's Day plenty of us will get our Irish on. And that means cooking and chowing down on plenty of corned beef. There will be sandwiches made with mounds of thinly sliced corned beef and ...

These baked Reuben sliders are an easy way to use leftover corned beef. Made with corned beef, sauerkraut, Swiss cheese, and a quick homemade Thousand Island dressing, they’re warm, melty, and perfect ...

Corned beef can be prepared many different ways. If you plan to make a corned beef and cabbage feast for St. Patrick's Day, here are some tips and recipes to help. Why is it pink/how do I know when it ...

Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...