And actually, making Punjabi-style aloo paratha at home, surprisingly, is not as hard as it is assumed to be. Here is what you need to make and prepare this comfort food on your own kitchen as under.

Aloo paratha, stuffed with spiced potatoes, served with butter, curd, or pickle, is a Punjabi breakfast staple enjoyed nationwide. Deep-fried, fluffy bhature paired with spicy, tangy chole make this a ...

From aloo paratha to some outrageous variants ... according to a waiter at Sabir’s. I am half-Punjabi, so I have grown up eating all kinds of parathas at home. I think, there is nothing that ...

Another must-try North Indian aloo snack is the Punjabi samosa, which has a stuffing made with potatoes. This version is among the most popular ones. The classic aloo paratha is a comfort food for ...