When: 10 sessions on alternating Wednesdays, June through November. Where: Root & Flower, 225 Wall St., Unit 103A, Vail. Cost: $350 for all meetings and materials. More information: Email Root & ...
It’s been a long journey for one Baltimore-based wine manager. Kristen Starks, a 32-year-old bar-director at Cosima, arguably one of Baltimore’s best new restaurants, is set to travel to Italy to ...
On October 27-28, 2018, the International Tea Master’s Association will be conducting its ITMA Certified Tea Sommelier Training at the Renaissance Asheville Hotel in downtown Asheville, NC, led by ...
Brian Fife is the most recent area wine expert to officially become a sommelier, but his level 1 certification with the Court of Master Sommeliers is just the beginning. Like many people who enjoy ...
LOS ANGELES, Sept. 11, 2025 /PRNewswire/ -- For the first time, the prestigious Wagyu Sommelier Level 1 Certification Course will be held in Los Angeles, hosted by the Institute of Culinary Education ...
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. In a year of incredible unrest and uncertainty, one things that remains true ...
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. In a year of incredible unrest and uncertainty, one things that remains true ...
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