One of my favorite desserts to make is this wonderful “cake” called a croquembouche. It was created by chef Antoine Carême in the 1700’s and is the traditional French wedding cake. This wonderful cake ...
We are celebrating the season with two special holiday episodes of Pastries with Paola before season two launches in the spring. First up is Paola's holiday showstopper, the Old Fashioned Doughnut ...
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