Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This ...

Celebrate Lunar New Year with traditional and modern Chinese desserts, from almond cookies that promote good fortune to ...

Purple sticky rice and mung beans fill the interior of these perfectly steamed pears for a light and refreshing dessert. Zoey Xinyi Gong is a chef, consultant, teacher, registered dietician, and China ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This dish from my cookbook “The Chinese Way” is a riff on lo mai gai, a dim sum ...

It's a delicious mochi-brownie hybrid.

If you’re new to black sticky rice, this is a delicious way to start. Black rice pudding, also known as Thai black rice pudding or purple sticky rice dessert. This warm black rice pudding has a nutty ...