These banana breakfast cookies are chewy, tasty, and packed with fiber. They’re easy to make and perfect for breakfast on the go or midday energy boost. Made with wholesome vegan ingredients, they’re ...

Loading up on a hefty dose of the white stuff isn't exactly the best way to start your morning. Baked goods like scones and quick breads tend to be high in sugar and fat, so if you're craving a ...

1. Preheat oven to 180C and line a large tray with baking paper. 2. In a small bowl combine the flax seeds with the water and whisk to combine. Set aside to gel for 10 minutes. 3. In a large mixing ...

My younger sister, a vegan, gluten-free home cook extraordinaire, introduced me to this microwaveable oatmeal recipe, which I like to call "microwaveable oatmeal cookie," because the texture and taste ...

When I think cookies, one thing immediately comes to mind: BUTTER. For vegans, though, cookies (and all desserts, for that matter) can be tricky. “Finding vegan desserts is tricky because butter, milk ...

Like banana bread in pancake form, these pancakes have crisp edges and tender centers with big banana flavor, plus the wholesome chew of raw oats. They’re vegan, dairy-free, refined-sugar-free, and ...

These chewy oat cookies have a sweet and lemony bite, and the dried cranberries give them a festive pop of red. They are inspired by a similar cookie from the 2016 calendar, but I incorporated bananas ...

Chocolate Walnut Avocado Brownie Cookies Chocolate and avocado make these brownie cookies moist, rich, and goooooey. (Theyre also gluten-free, BTW.) GET THE RECIPE Per serving: 210 calories, 15.2 g ...