Fish lovers, be ready! This recipe is for you. Close your eyes and imagine this: cooked to perfection yellowfin tuna with a beautiful crust of mixed peppercorns, fennel seeds – can you smell them – ...

Note: From chef D.J. Olsen of Lou wine bar. You can substitute albacore tuna for the yellowfin if not readily available. Additionally, you can substitute regular lemons for the Meyer lemons; just ...

No matter what we order from the list of seafood mains at Lure in Midtown Atlanta, we always get the tuna tartar to start. If I can find great tuna at a seafood market, could I make this at home? — ...

Preheat your electric panini press, or pan & press over med to med-high heat. Mix the Yellowfin tuna and roasted tomatoes together. The oil and juices from tomatoes will serve as a dressing. Cut an ...

On these still-hot days, I have close to zero drive to turn on the stove or even follow more than a two-step recipe. In my desire to keep my meals cool and simple, I repeatedly turn to tuna salad.

One kind has a stronger tuna flavor. On these hot days, I have close to zero drive to turn on the stove or even follow more than a two-step recipe. In my desire to keep my meals cool and simple, I ...

(WTNH)– May is Mediterranean Diet Month! You may have heard of health benefits to this eating style and here to share more on the topic, and a recipe to try at home, is Registered Dietitian and ...

It's all about the Tuscan spices in this fresh tuna recipe. The coriander, fennel seed and Herbs de Provence enhance the fresh ocean flavor of the fish. Technique tip: Use a serrated knife to cut the ...

In a mixing bowl, add the rice. Cover with cold water. Let sit two minutes. Drain and repeat until water has minimal starch. In a sauce pot, add 1.75:1 cold water/rice ratio and a touch of salt. Stir ...