Fermented foods have long been celebrated for their health benefits, and now, a traditional fermented bamboo shoot from Tripura, known locally as Melye-amiley, is gaining attention as a potential ...
GOHAN LAB/ Bamboo shoot rice: Capture flavor of spring by boiling season’s delicacy with its skin on
We are kicking off the second year of Gohan Lab with a series on in-season vegetables, beginning with the bamboo shoot. Although many other ingredients have become available throughout the year ...
KITA-KYUSHU, Fukuoka Prefecture--Spring in Japan is not limited to enjoying sakura--it’s the perfect time to enjoy the taste of the season, “takenoko,” or bamboo shoots. Takenoko are being ...
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