From the Recipe Creator: These banana bread brownies have a brownie layer on the bottom and a banana bread blondie layer ...

I love using fruit in desserts. It adds a welcome vibrancy, expanding the flavor profile beyond the basic butter, eggs, sugar, flour. And I might love banana desserts best of all. Once exotic, now a ...

Food blogger Skyler Bouchard is stopping by the TODAY kitchen to share a few of her most peanut buttery recipes. She shows us how to make a PB&J-inspired French toast breakfast casserole and a pudding ...

Note: Be sure to buy instant pudding (the no-cook variety) that serves four. You'll use only about 3/4 of the box of vanilla wafers. The exact number of wafers doesn't matter for this recipe. Regular ...

Using a stand mixer, whip together heavy whipping cream, powdered sugar and vanilla until soft peaks form. Set aside. Reserve some for the topping. In a separate bowl, whisk together pudding mix and ...

Do you love bananas? With these 9 Delicious Recipes You'll Go Bananas Over, you will find everything from a simple smoothie to breakfast cookies to variations on banana bread and more! Creamy and ...

Make the pastry cream: Heat milk in a saucepan over medium heat until bubbles form around the edge. Remove from heat. In a medium bowl, whisk together yolks, sugar and cornstarch. Whisking constantly, ...