These mini caramel apple pops are instantly festive and surprisingly doable, whether you’re making them for a party, a ...

Let's learn how to make caramel apples! This easy dessert is perfect for fall and Halloween! This caramel apples recipe is simple to follow and results in delicious candy apples that everyone will ...

While the terms caramel apple and candy apple are often used interchangeably, they aren't actually the same thing. Both caramel and candy apples (sometimes called "candied apples") contain a thick, ...

Delicious Apple Pork Chops with Caramelized Onions will quickly become a family favorite. This classic combination makes a ...

Bring a large pot of water to a boil. Meanwhile, fill a large bowl with ice water. Remove pot from heat, add apples, and let sit for 10 seconds. Drain and thoroughly dry each apple, wiping with a dry ...

The first tarte tatin is said to have been created by accident at the Hôtel Tatin in Lamotte-Beuvron, France, in the 1880s. Pastry chef Stéphanie Tatin was preparing an apple pie for her guests but ...

Heading my list of fall favorites has to be caramel apples. Maybe not the healthiest of fall foods, but why not indulge ourselves with one, even two (or more) of this season of color and candy. The ...

Melt butter in a skillet, add apples, cook 3–4 min, then add maple syrup, salt and thyme. Cook until the apples have softened and turned golden and a glaze has formed. If you want it to be saucier, ...

This is one of my favorite recipes, they are sweet, salty and oh so good!! It's a great make ahead recipe, plus you can freeze the pre-cut bars up to three months and pull one out when you have a ...