Beer works in two ways to replace the yeast in a pizza dough recipe. "Beer is made through fermentation and therefore has a yeasty flavor," says Traughber, "and it can give your dough a boost ...

Pizza’s crust, cheese and sauce components each offer something special to connect to the fermentation, textures and flavors of beer, mingling to create magical mouthfuls that, as Mary Poppin… ...

You’ve heard of pale ale, now get ready for pizza ale. Beer brand Voodoo Ranger has teamed up with the frozen pizza company Tombstone to create “IP(izza)A,” — a pie-flavored brew. While it ...