Plenty still has an opportunity to succeed, according to some, despite filing for Chapter 11 bankruptcy protection this week.
MyBacon is "the fastest selling alt meat in the breakfast category in North America in the natural channel," claims Ecovative ...
What’s really exciting about gene editing is precision and speed, says Pairwise cofounder and CEO Tom Adams, PhD.
Meanwhile vertical farming company Plenty filed for bankruptcy after raising nearly $1 billion, and Brazilian group JBS ...
With a background in nuclear fusion, plasma physics, LLMs for drug discovery & robotics, Andrew Cote is a maverick in the ...
Animal fat grown in a bioreactor could be heading to Japan following a partnership between UK-based Hoxton Farms and Japan’s ...
Germany-based Klim says 2024 was "transformative" for its carbon-insetting platform and eyes expansion for 2025.
Under the offtake deal, Eion will remove 78,707 tons of CO2 between 2027-2030 by applying olivine on farmland across the ...
Agrifood corporates will participate in a new farming pilot just launched by King Charles III's Sustainable Markets ...
Lumi AI enables users without coding skills to gain actionable insights from complex data in ERP systems using plain language ...
Chilean foodtech firm NotCo says it expects to be profitable in Chile, Argentina, Colombia, and Peru in Q2, 2025.
San Jose-based Savor makes designer fats from carbon, hydrogen, and oxygen, using a thermochemical process it claims is ...
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