Ghanaians for generations relied on the use of mortars and pestles to prepare one of their indigenous, well-loved starchy food, fufu. The rhythmic sound of pestles striking mortars have echoed through ...

Here are five Ghanaian foods you might want to avoid after 7 PM. Fufu, a beloved Ghanaian staple, is made from cassava and ...

Ghana is known for its warm and friendly people, which probably explains why many of its traditional dishes are meals that can be easily shared.

Hailing from Liberia, West Africa, the Collins' look to offer their customers Asian, Caribbean and African foods and ...

Ghana, often referred to as the Gateway to Africa, is a country rich in culture, history, and natural beauty .

Traditional Africa food is organic plant-based with little meat, and fish often garnished with flavour. These are unrefined ...

Children of expatriates living in Ghana have left many in awe after sharing their love for Ghanaian cuisine in a video that ...