Dessert is often the most anticipated course of the holidays. But with all that caloric excess – a cup of sugar here, a pint of whipped cream there – where does that leave people with diabetes? In ...

Canned pumpkin is the MVP of fall. Sure, you can roast and puree a gourd yourself to make pumpkin pie filling, but canned pumpkin makes the task exponentially easier and is sometimes even preferred by ...

Ina taught me that mascarpone cheese and fresh ginger are almost instant ways to turn up the volume on the flavor of a classic cream cheese frosting. Then, she swooped in with her secret for the best ...

It wasn’t the ending we hoped for. The sadness was palpable in The Stranger’s Capitol Hill offices the day after the Toronto Blue Jays shattered the Seattle Mariners’ dreams of finally making it to ...

More than half of all Americans plan to finish their Thanksgiving dinner with a slice of pie, according to the latest YouGov numbers, but what flavor will they choose? Walk into any bakery in November ...

If you’re a lover of all things pumpkin, then you’re probably wondering whether you can freeze leftover pumpkin pie so you can savor a slice long after the fall holiday season is over. Or maybe you ...