Carrot halwa is a traditional Indian dessert made by slow-cooking grated carrots in milk and sugar, flavoured with cardamom ...

These vegan carrot cake cookies are basically mini carrot cakes with cream cheese frosting! Made with wholesome ingredients, ...

Beetroot halwa is an Indian dessert made by slow-cooking grated beetroot with milk, sugar, and ghee. Flavoured with cardamom and garnished with nuts, it has a rich, slightly earthy sweetness. This ...

While carrot halwa gained prominence in North India ... halwa healthy it can be sweetened with natural alternatives like dates or honey and sugar-free recipes are commonly available as well. Beetroot ...

Grated lauki (bottle gourd), milk, sugar, ghee, grated khoya (optional), cardamom powder and chopped nuts Heat ghee in a pan on medium flame for that rich aroma of halwa. Add grated lauki to the pan ...

Serving the nation since 1947 by providing an accurate, objective, uninterrupted flow of news to the people, the national news service is pursuing a comprehensive strategy to transform the existing ...

There are the veggie dogs you can buy at the grocery store, and there are Tabitha Brown’s chili carrot dogs from her cookbook ... PureWow food editor Taryn Pire tried the recipe at home and found it ...

An entrepreneur on X (formerly Twitter) showed how well he has been taught by his mother when he shared two very identical-looking gajar halwa that were made by him and his mother to surprise each ...

While carrot halwa is a common variation, this recipe adds a special touch by topping it with crumbled milk sweet. Milk sweet is usually eaten on its own, but it makes a lovely garnish for this ...

This low-fat version of carrot halwa retains all the flavour and sweetness of the traditional dish while being healthier and easier to digest. Pour in the low-fat milk and cook on medium heat, ...

Scroll down to learn the Makki ka Halwa recipe in detail. Looking for a warm, comforting treat to indulge in this winter? Have you ever tried Makki ka Halwa? This traditional North Indian dessert is ...

Make sure all the ingredients are combined. Cook for some more minutes. Add sugar to the anjeer halwa. You can also add jaggery or brown sugar instead. Cook it until it thickens. Top the halwa with ...