The space previously occupied by beloved restaurant Budai Gourmet Chinese has welcomed a new tenant, but it may be a while before its doors are opened to the public. That tenant is Aji Ramen, a ...

Spicy Beef Ramen ($15.95) is another customer favorite. That soup consists of beef broth with a shoyu base, with beef, bok ...

Nirvana Lounge was inspired by lounges seen throughout South Asia and Southeast Asia, according to a March 24 announcement.

A fter sitting empty since 2017, the former PokPok space in Chinatown will soon be home to a new restaurant from one of Los ...

Heading to China’s most populous metropolis? Take tips from five Shanghai locals: Iris Yang, a culinary artist; Oscar Wang, a ...

In Beijing, he finally felt at home. Over the next few years, his strong social connections helped him discover and build a ...

Some blame restaurants' decline in profits on China's falling real estate values and the rising costs of payroll taxes for ...

Homely creole restaurants offer a lifeline to South America, while modern eateries marry Italian and Peruvian flavors in new ...

Zhangliang Malatang is a recent opening in Fort Lee. The business replaced Shanghai Restaurant, which has been operating ...

After losing the top spot to Tokyo in 2024, Bangkok has reclaimed its crown as the city with the top eatery in the region at ...

Chinese restaurant operator Haidilao International's net profit rose in 2024, driven by higher revenue in its delivery business and other restaurant operations. Its full-year net profit rose 4.6% to 4 ...