A can of beans can be a quick and cheap way to make a meal more nutritious. Try some of these recipes with the canned beans ...

Soaking dried beans isn’t always necessary, since it saves little cooking time and can even diminish flavor in some varieties like black beans. Instead of soaking, a quick five- to 10-minute boil ...

White beans are full of flavor, and you can take inspiration from Italian chef Marcella Hazan by integrating this ingredient ...

Cookbook author Joe Yonan busts a common myth — and shares how to cook an excellent pot of beans any day of the week.

The incredible nutritional benefits of beans, peas, and lentils, and how they can support your health goals. Learn how soaking beans before cooking can enhance their digestibility and texture, making ...

The days and nights of a quick salad and throwing food on the grill are in the rearview mirror, and as the nights turn cooler ...

These Slow Cooker Meals Let You Dump It All and Walk Away Sometimes you want dinner without actually having to make dinner.

Once dismissed as ‘tasteless hippy fodder’, the humble bean is suddenly everywhere – cheap, sustainable and packed with ...

With layers of crispy tots, gooey cheese, seasoned ground beef, and creamy mushroom soup, this casserole is an all-in-one meal. Since it mostly relies on pantry staples, you can throw it together at a ...

From classic Southern dishes to unique local favorites, these Louisiana hole-in-the-wall spots are must-visit.

These Alabama soul food spots are so good, folks drive miles just to taste the comfort and flavor only the South can deliver.

Some ham bone enthusiasts use a slow cooker instead, and let it go for around 8 hours or even overnight. Either way, you want to keep checking it and make sure all your water doesn't boil away. Add ...