This vegan split pea soup gets a smoky kick from smoked paprika and cumin, and is every bit as hearty and flavorful as the ...

Turns out the soup is vegan (but not if you top it with sour cream). I’ve never made split pea soup, although I don’t object to it generally. It’s just not something you find on most menus ...

Rinse split peas and add to pot with sautéed vegetables. Add stock and bring to boil. Reduce heat to simmer, cover and cook for 2 1/2 hours or until peas are soft and soup is thick. If peas don ...