California gastroenterologist Dr. Saurabh Sethi has called out three popular drinks that increase the risk of Alzheimer’s.
This research comes alongside a sobering projection from a separate study published last week in the scientific journal ...
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.
New research finds that long-term intake of processed meat can increase the risk of dementia and cognitive decline as people get older ...
Only 4% of people developed dementia between the ages of 55 and 75, what Coresh calls a key 20-year window for protecting brain health. For people who survive common health threats until 75 ...
A new study highlighted Monday the potential benefits of popular diabetes drugs on a wide range of health issues including ...