From fish and chips to chicken tikka masala, these are the greatest takeaway dishes that Brits can't get enough of.

These 11 newcomers are making their mark on Chicago’s dining scene with unexpected flavors and bold concepts.

Take your pick of these communal barbecue feasts, speedy venues for solo bowls, and surprising backstreet finds.

This year’s co-winners , Sorekara and Molls Market share team members and ideology, even if one is $300+per person and the ...

There’s plenty worth dining out on in Durban, from Morningside to Glenwood and on to Ixopo and the Buddhist Retreat Centre, where the food ... duck, left, and their specials board. (Photos ...

The coastal city of Monterey, California, caters to a wide variety of travelers, from hikers, bikers and kayakers to families ...

Discover recipes by André Chiang, an essay by Tash Aw, stunning photographs by artist Luo Yang, and more. Penangites are ...

From bánh mì institutions and casual sushi joints to New York-style slice shops, this is where you should eat in Oakland.

Denver When: Every day, 8 a.m.–3 p.m. Kick off a weekend of relaxation with the Bagel Deli’s unfussy food, casual ambience ... pork belly, a sunny-side duck egg, and Parmesan. The Captain’s French ...

Chef Julia Hattingh’s tiny Table D’Hote concept restaurant is one of the most popular in the country, and deservedly so. It’s a quaint venue, in a fairly unprepossessing suburb some 10 minutes from ...