An aromatic fish curry with cool coconut milk and lots of spices that really is quick to make. You can use whatever fish is ...
In a saucepan or a kadhai, heat ½ cup of the water and the marinated prawns over medium heat and add 2 tbsp of the ground ...
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If you're a seafood lover, then Goa is paradise for you! With the irresistible aroma of spices coming from seaside shacks, the state has some of the most mouth-watering coastal dishes. Goan cuisine is ...
How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have vague ideas of what it is, curry is such a broad ...
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