Africa’s small-scale aquaculture practitioners need cold storage facilities to stop their fish from going to waste.

Maize is Africa’s most widely grown crop, but its vulnerability to climate change is derailing the continent’s efforts to end ...

Kenya imports an estimated 5 billion eggs every year to bridge a growing supply deficit, Agriculture and Livestock Development Cabinet Secretary Mutahi Kagwe has revealed. Speaking during a tour of ...

A large mushroom farm near Nairobi is producing mycelium for building materials that end up as fungi-based panels, which are ...

President William Ruto has announced government plans to build at least 50 mega dams to irrigate irrigate 2 million acres of land and make Kenya food secure.

The illegal trade in giant African harvester ants endangers local biodiversity and could spread invasive species in ...

The prices for food products and vegetable oil are very high across the region. So are those of inputs such as fertilizer ...

Mzungu pastor Rory Bracken returned to Kenya after wrongful imprisonment in 2019. He aims to evangelize in prisons and is ...

Israel’s new envoy to Kenya urges a focus on irrigation, water management, and afforestation to boost food security, while ...

In Kenya’s kitchens, danger sometimes arrives disguised as comfort. The porridge is sweet. The githeri is familiar. Skilful hands roast the groundnuts just right—golden, fragrant, and inviting.

AVA Hotel Nairobi, Tapestry Collection by Hilton becomes Aleph Hospitality’s fifth hotel under management in Kenya ...

The sisters' work had always been about care. But the climate crisis demanded a new approach. They were not just feeding ...