University of Massachusetts Amherst food scientist Hang Xiao is tackling a new challenge in his ongoing aim to develop tasty, ...

I tried all six soups, broccoli cheddar, tomato, chicken noodle, chicken and wild rice, French onion, and baked potato, at my ...

This recipe uses smart tricks to thicken creamy white soup with canned beans. Try this hearty, nutritious, creamy, and ...

2. Heat oil in a large pot over medium-high. Add onion; cook, stirring occasionally, until almost translucent, about 5 ...

January is National Slow Cooker Month and also National Soup Month. When these two items come together some delicious things ...

When it comes to green peas (matar), they tend to evoke mixed emotions—some adore their taste, while others avoid them in ...

Aldi shoppers insist that there are some winners and losers among the store's soup selection. From bisques to broths, here ...

Hearty and comforting, this Dutch Oven Split Pea Soup is a classic one-pot meal made with tender split peas, smoky ham, and a ...

But we don’t actually know if we have restored the American tradition of a peaceful transfer of power. The catalyst for Jan.

Its silky smooth and velvety texture will make you fall in love with it from the first sip. Give it a try, and you'll be ...

One of the best ways to meal prep and always have something on hand to eat is to freeze soup. These freezer-friendly soup ...

Bring the soup back up to a simmer and reduce the heat to low. Cook for 30 minutes until the peas are soft and breaking down. You may need to add water as you go if the soup becomes too thick. Add the ...