You can get all kinds of variations around Columbus, but experts say the best pesto is the simplest: basil, pine nuts, cheese ...

Maggiano's Little Italy is redefining Italian-American cuisine with its latest menu, led by award-winning Chef Anthony Amoroso and Maggiano's team of executive chefs. These new signature dishes ...

My family tried California club, California veggie, barbecue chicken, and wild-mushroom pizzas at California Pizza Kitchen to ...

The Courier Journal's Starch Madness has entered round two, with eight restaurants facing off against each other for ...

Tuscan-inspired restaurant group has taken over the space that formerly housed Saltaire Bar and Fish House in Port Chester.

Have you ever had a tomato pie in Utica, New York? It’s essentially like a pizza except the crust is a thick, focaccia dough that’s topped with tons of delicious tomato sauce and Romano cheese. It ...

Pecorino Romano and Parmigiano-Reggiano. Main courses include Tagliata Di Manzo, a 12-ounce sliced prime sirloin steak with a choice of side; Faroe Island salmon, Chicken Milanese and, special to ...

S ome of the country’s oldest and best Italian restaurants are right here in Philly—after all, we started the whole dining ...

Meatball Sliders on Hawaiian Rolls must be one of the easiest dinner ideas yet! There's so much flavor packed into each bite.

Zucchini side dish recipes are a staple in my kitchen, especially during the summer when this versatile veggie is at its peak ...

Crispy chicken milanese gets a spicy upgrade thanks to a spicy-sweet oil drizzle. Serve with a simple little gem salad to balance the hot chicken.